107 Soseo Vinbiome Vitamin C Serum

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107 Soseo Vinbiome is a potent antioxidant serum stabilized for minimal oxidization and irritation that visibly brightens and hydrates skin with 15% Vitamin C and 107’s trademark complex, VinBiomeā„¢. This complex is an infusion of our proprietary vinegar fermented wheat and ginseng extract exquisitely blended with premium 10-year aged black vinegar, probiotics, and prebiotics that help to reveal more radiant and youthful skin day after day.

Size: 30 ml / 1.0 fl oz

Recommended for:

  • All Skin Types
  • Skin Redness and Irritation
  • Uneven Skin Tone
  • Loss of Firmness & Elasticity
  • Fine Lines and Wrinkles
SKU: 107-soseo-vinbiome Category: Brand:

Why you will love it.

About VinBiomeā„¢ Complex

VinBiomeā„¢ is our proprietary microbiome complex that harmoniously combines prebiotics, probiotics, and various postbiotics. It contains over 45 micro-nutrients including vitamins, ginsenosides, polyphenols, minerals, amino acids, peptides, and organic acids. Balance your skin microbiome with our VinBiome complex, which can help your skin look brighter and more hydrated.

VIN-B10

VIN-B10ā„¢ is a proprietary ingredient processed from Hanegaā€™s 10-year premium black vinegar, which the artisans of Hanega have fermented and aged for 10+ years with much love and care. Such a long fermentation and aging process yields beneficial micro-nutrients and postbiotics such as various amino acids, organic acids, vitamins, minerals, and other beneficial compounds.
VIN-B10 has a high content of natural amino acids which strengthen the skin barrier with its natural moisturizing factor properties, while also being the building blocks for healthy skin function. Various organic acids act as antibacterial agents and offer skin benefits such as hydration and exfoliation of dead skin cells. Vitamins present in our aged vinegar such as vitamin A, B5, C, and D help to brighten and hydrate skin.

Wheat VINB10-Biotic

Wheat extract is fermented through a proprietary process using Hanegaā€™s 10-year black vinegar to create Wheat VINB10-Biotic. The fermentation process results in a further breakdown of the skin-beneficial bioactive compounds found in wheat, making the Wheat VINB10-Biotic an excellent ingredient for firming efficacy while also improving anti-inflammatory benefits to the skin.

Ginseng VINB10-Biotic

Ginseng extract is fermented through a proprietary process using Hanegaā€™s 10-year black vinegar to create Ginseng VINB10-Biotic. The fermentation process produces additional and different types of more absorbable ginsenosides, which help to minimize inflammation, defend against free radicals and restore hydration. This broader composition of ginsenosides from the fermentation process makes Ginseng VINB10-Biotic a more balanced ingredient that provides excellent firming, anti-inflammatory, and hydrating benefits.

Probiotic Complex

This complex contains 8 different types of probiotic bacteria lysates that help improve the condition of the skin and its microbiome. Probiotic lysates help strengthen skin barrier function, maintain hydration, and improve skin healing. Through a strict selection process, only the most effective probiotic lysates were incorporated into our unique probiotics complex.

Prebiotic Complex

Our Prebiotic Complex of xylitol, rhamnose, fructooligosaccharides, and inulin provide ā€œfoodā€ for the skinā€™s microbiome and help to balance and improve the skinā€™s health.

Clinical Results:

Based on an independent clinical study of 22 women, 20-40 years of age (after two weeks of daily use):
-Production of the antioxidant enzyme (catalase) in skin increased by 33.09%

Based on an independent clinical study of 21 women, 40-61 years of age:
-Skin wrinkles decreased by 9.03% after two weeks and decreased by 12.84% after 4 weeks of daily use
-Skin density improved by 4.36% after two weeks and increased by 12.10% after 4 weeks of daily use
-Skin moisture improved by 105.47% after one-time use and increased by 46.67% after 2 weeks of daily use

Based on independent clinical study of 53 subjects, 18-61 years of age, this serum did not cause any dermal irritation or sensitization.

Glycerin, Propanediol, 3-O-Ethyl Ascorbic Acid(15%), Lactobacillus Ferment, Water, Butylene Glycol, Arbutin, Vinegar, Panax Ginseng Root Extract, Triticum Aestivum (Wheat) Seed Extract, Tocopherol, Hydrolyzed Ginseng Saponins, Fructooligosaccharides, Streptococcus Thermophilus Ferment, Lactococcus Ferment, Centella Asiatica Leaf Extract, Camellia Sinensis Leaf Extract, Bifida Ferment Lysate, Xylitol, Rhamnose, Perilla Frutescens Extract, Niacinamide, Inulin, Sodium Hyaluronate, Panthenol, Sodium Hyaluronate Crosspolymer, Potassium Hyaluronate, Hydroxypropyltrimonium Hyaluronate, Hydrolyzed Sodium Hyaluronate, Hydrolyzed Hyaluronic Acid, Hyaluronic Acid, Thiamine HCl, Pyridoxine, Folic Acid, Biotin, Pentylene Glycol, Sodium Acetylated Hyaluronate, Menadione, Cyanocobalamin, Riboflavin, Inositol, 1,2-Hexanediol, Polyglyceryl-5 Oleate, Hydrogenated Lecithin, Polyglyceryl-10 stearate, Vanilla Planifolia Fruit Extract

Weight 0.143 kg

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